I’ve always loved Thanksgiving. My mom started to prepare days before, shopping for ingredients and cooking anything that could be done ahead, like the filling for pumpkin pie and cranberry sauce. The night before Thanksgiving, my mother stayed up late making stuffing and flaky pie crust. My father always helped by peeling vegetables and us kids – we helped set the table. I can still remember waking up to the smell of turkey roasting all the way upstairs in my room.
This year, I am filled with these and many more new memories and I’m feeling so thankful. I’m grateful for the hours of laughter, lots of delicious food, good health and wonderful people in my life.
Thank you for being so incredibly supportive of all of my ventures, sharing your culinary experiences and offering many kind words throughout the year. In appreciation, I wanted to share some of my family’s favorite holiday recipes.
Here’s wishing you a wonderful holiday!
Bon Appetit
|
